Almond 100% Avola Paste
An unmistakeable paste made with almonds from Avola, the most precious variety on the international market.
This almond cultivated in the sunniest provinces of Italy, Siracusa and Ragusa, obtains a unique flavour and its supply chain is guaranteed by the Consortium Mandorla di Avola, resulting in a gelato with a delicate and refined taste.
DOSAGE: 120/150 g per kg of white base
ORIGIN: Italy
Gluten free / Kosher / Vegan / Without added milk derivatives